La Table d'Hôtes

Table d'hotes Agap et Morphee 9

The Agape

By reservation only

Starter - Main course - Dessert or

Starter - Main course or Main course - Dessert

Dinner is served between 19h30 and 20hin the family dining room in winter, in the garden or on the terrace in fine weather and according to your mood at the time. You can also, if you wish, dinner for two in the guest dining area. Meals are developed with local products, costs and seasonal. I would like to highlight the work and know-how of our producers.

The wines were recommended to me by Philippe, our local cellarman and always to match the menu.

During your stay, you will meet my husband Emmanuel, passionate farmer and official supplier of red label Limousin milk and meat.

La Planche Gourmande

Offered every evening

You think arrive late and you won't have dinner? By reservation only only (24 hours in advance), I can offer you a simple formula (a plate of local produce and a homemade dessert). We will agree on the location of your dinner together.


Agap&Morphée49(1) dinner

Rates

The Agape

Starter - Main Course - Dessert

£25 pp

Starter - Main Course OR Main Course - Dessert

£20 per person

Available every evening of the year.

In July and August, we are offering you the gourmet platter.

Gourmet board

Available every evening in July and August

By reservation.

£35 for 2 people

Board of local products

with vegetables, cheese and cold meats

+

A homemade dessert

(Drinks not included)

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